Description
The highlight for every smoker!
A very special smell exudes when you grill or smoke with olive wood. Its aroma spreads over the grilled food and creates a wonderful taste. Perfect with fish, meat and vegetables.
Simply pack moist chips in an aluminum grill tray next to your grilled food on the grill grate and let them grill with the lid closed, the scent of olive wood will refine the taste of your grilled food.
The olive wood chips have a size of 0.5 to approx. 2 cm (comparable to fine shredders for the garden).