Wholesale Relish & Chutney

Our top quality vinegars fuse together local flavours with superior quality Balsamic Vinegar of Modena to create a delicious range of black and white balsamics. Each flavour is made from 100% natural ingredients, including Bramley Apple, Blackberry and Thyme, Strawberry and Mint and many more. These balsamics are an essential for any kitchen, enhancing savoury dishes, sweet dishes and even cocktails! Drizzle over cheese, create dips, add to marinades and casseroles or create a twist to ice-creams - we continue to be inspired every day with our products and can not wait to see our consumers creations!

New to our range, this great gift box has one 100g Jar of our best selling Red Onion Marmalade and one 100g jar of Hot Chilli Jam. This is the perfect gift for What A Pickle! fans, fantastic for a cheeseboard and wonderful to have stored away for a thank you present.

We founded Chimi Love in 2019 when we discovered a gap in the market for South American food. Chimi Love was our way of transforming our dishes with unique combinations of flavours, adding a nice kick to our meals, living healthier lives, creating communities and looking after our planet. We have built a fun and passionate family business with a great mix of Jacques passion for food and outdoor cooking from growing up in South Africa, and Karen’s love for bringing people together sharing the love for food and fiesta as only South Americans can. We created a fantastic range of Great Taste award winning plant-based sauces, they are versatile, authentic and unique, great for vegans and meat lovers and they can be used in so many different ways as a marinade, cooking sauce or a dip. We are on the journey to become B Corp, Chimi Love puts environmental and social impacts at the heart of our company governance and culture,

We are a family-run company, established in 2015. Here at The Chuckling Cheese Company, we have created a contemporary range of British cheeses from aged vintage cheddars to truffle infused cheese truckles. With over 50 handmade cheeses available we have cheese for all occasions.

A family business based in the heart of The Cotswolds, Selsley Foods Ltd prides itself on the supply of high quality artisan products including our famous Mulling Syrups and sumptuous chutneys, preserves and dessert sauces

Manfood is a new range of great tasting foods that are simply made and packed with flavour: no flavourings, no additives, no messing. Manfood is just that: the kind of simple, great tasting food that blokes can grab out of the cupboard and enjoy with cheeses, cold cuts, pies or meat.It’s the perfect accompaniment to a fridge buffet, and a must have for your barbecue. Created by Andre Dang, a former buyer for Harrods and Selfridges, Manfood came about as a direct result of family complaining about a lack of properly crisp, chunky pickles. They were fed up of buying jars only to find bland, wet mush inside. And so Andre took up the challenge to make the perfect pickle. Beginning with piccalilli, he then developed recipes for Bread and Butter Pickles, Smoked Tomato Sauce and Achar.

The Cornish Larder came from very humble beginnings, starting in founder Jake’s parents’ kitchen. Having grown up in Cornwall and spent many years cooking in hotels across the county, Jake wanted to create a business that celebrated the amazing food and drink that this area produces.

The Playful Indian brand is all about putting smiles on people's faces and spreading happiness. It’s about sharing a love of (mostly) food through my cheesy food pun cards and gifts or motivating those around you with positive quotes in the form of art prints.

Producers of luxury preserves. Wild Fig is based in the west of Scotland and it's committed to sourcing the very best Scottish produce from the land and sea, delivering a high-quality product at events and tables around the country.

Nothing tickles like a Puckett's Pickle! Puckett's Pickles are wholesomely natural, gloriously colourful and joyfully British. No nasty preservatives, no needless food miles - just seasonal produce, bright fresh herbs and rich whole spices. My Grandfathers were seafarers who captained ships all over the world. They would return with weird and wonderful spices which my Grandmothers would use in their pickle and chutney recipes. I have taken these family recipes and given them a modern twist.